Chef Koushik entered the culinary world at the nimble age of five after reading an Asterix novel. Since then he knew he wanted to be in the world cooking. Today he runs Eatitude!
Entrepreneur India spoke to Vipin Sachdev, Managing Director & Resident Source of Motivation, Tuscana Pizzeria, who is also a restaurateur and entrepreneur on identifying quality talent and understanding the taste buds of Indians
Entrepreneur India spoke to Ashish Saxena is currently leading investments of TVS Capital in the food and beverage space. Ashish is the CEO for TexMex Cuisine which own and operates Chili's American Grill & Bar in West and South India.
With business growing at double digit rates year over year, the company relies on technology to up its game as it caters to a plethora of sectors including, healthcare, education, defense etc.